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Grain-free carrot and banana bread
Barb Hodgens
Barb Hodgens loves to cook with alternative, healthy whole food ingredients, with a focus on gut health. Barb has overcome her own gut health issues through healthy eating. Share your ideas, comments and photos at the end of this post :)
Healthy, wholesome & homemade.
We stumbled upon this wholesome carrot and banana bread on Instagram and had to share it.
Thank you @longevitythroughfood
Grain-free carrot and banana bread
Luvele
Rated 5.0 stars by 1 users
We stumbled upon this wholesome carrot and banana bread on Instagram and had to share it.
Thank you "Longevity through food" (the Instagram page is no longer active)
Ingredients
- 1 cup almond flour
- ½ cup coconut flour
- ½ cup flaxseeds or chia seeds
- ½ cup psyllium husk
- ½ cup homemade yoghurt
- ½ cup chopped walnuts
- 3 carrots
- 3 bananas
- 3 eggs
- 1 tablespoon nut butter
- Choice of spice/s (I used 1 teaspoon cinnamon and 1/4 teaspoon nutmeg)
Directions
- Preheat oven to 180°C or 350°F
Line a loaf tin (I used 28 x 18 x 15cm) with baking paper.
Combine all the dry ingredients (flour, seeds, walnuts, psyllium husk, spice) in a large bowl.
Grate the carrots, then add them to the dry ingredients.
Blend the bananas, eggs, nut butter and yoghurt until smooth.
- Mix the wet ingredients with the dry and then spoon into the prepared loaf tin.
Bake for 40-45 minutes
PIN THIS RECIPE
Grain-free carrot and banana bread
Healthy, wholesome & homemade.
We stumbled upon this wholesome carrot and banana bread on Instagram and had to share it.
Thank you @longevitythroughfood
PIN THIS RECIPE
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